DIY Candy Cane Lollys

As it's 1st December i decided to kick it off with showing you how to make these delicious Candy Cane Lollies! 

I will link the video at the end of this post for anyone that wants to watch it :)

What You Need :

Candy Canes
Milky Bar Chocolate
Sprinkles
Lolly Sticks
Ribbon
Tin Foil
Baking Tray

Method :

1. Break up your chosen chocolate bar into small squares in a bowl.

2. Melt The chocolate in the microwave for 1 minute (stir after 30 seconds to avoid burning) or over a saucepan of hot water.

3. Put the melted chocolate aside to cool and line your baking tray with tin foil.

4. Grab your candy canes and unwrap them putting them face to face on the tray in a heart shape making sure the top edges are tightly together. 

5. Once you have done as many heart shapes on your tray as possible you want to lay a lolly pop stick underneath poking half way through the heart shape. 

6. Pour the cooled melted chocolate into the centres of the hearts without over filling. 

7. Sprinkle your chosen toppings into the chocolate.

8. Leave carefully in the fridge for up to 1 hour to set and go hard.

9. Once your Candy Cane Lollies have gone hard you can now wrap/decorate them as you wish and enjoy! (mind your teeth :P)